Scott Conary

As Owner of award-winning Caffe Driade & Open Eye Cafe in Chapel Hill, NC, along with his wholesale roastery, Carrboro Coffee Roasters, Scott has had many opportunities to travel, teach, and learn about coffee production, harvest, selection, roasting, and quality trends for the last 20+ years.

He is an active educator in the industry in most disciplines and consults for companies, restaurants, and cafes nationally and around the world while also serving as a WCC Representative and WCC Certified Head Judge for the World Barista Championship for over 12 years. 

Scott trains baristas and coffee professionals as a consultant, in the US, and around the world, for skill, knowledge, and competition.

He is currently a Head Judge for the Cup of Excellence Program.